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It is a wine that requires a minimum of five years' cellaring (much longer in the best years) to fully express its refined texture and powerful aromas
cool fermentation and extended lees contact has produced a Pinot Gris with intense pear and peach aromas with hints of elegant florals
there are vibrant aromas of ripe and juicy blackberries
Unfiltered
raspberries and cherry jam
De Martino, Old Vine Pais-San Francisco Las Olvidadas, 2022 (Case) Malvasia Puntinata It is a wine thatThis wine is a ruby red colour of medium intensity. The nose has an attractive, perfumed character with red fruit, herbal and floral notes. This is a medium bodied, intensely fruity wine with fresh acidity and textured tannins that contribute grip and tension to the mouth. Long and deep finish
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