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The 16 year old has become a benchmark Islay dram from the Lagavulin distillery
citrus fruits on the palate to complement the fine bouquet and long dry and soft finish
The finish is all pineapple and incredible warmth
satsuma plums and glazed cherries lift out of the glass in an explosive fashion
The producers recommend this as an aperitif whisky
Calusari, Pinot Noir, Viile Timisului, Romania, 2025 (Case) Isle of Raasay Distillery The 16 year old hasGorgeous flavours, almost syrupy in its concentration. Dark, rich and potent, with layers of black cherry, raspberry and cinnamon. Deep, with pretty fruit cake and spicy aromatics. A lovely long and lingering finish.
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