Newcastle Brown Ale Stubbies - Case of 24 Region_Conegliano Valdobbiadene Italy innovative ‘savoir-faire’ methods learned from

innovative ‘savoir-faire’ methods learned from production of still wines called ‘Coteaux Champenois

pepper and exotic spices

After destemming

The result

Recognised for more than fifteen years as one of Australia’s best

Newcastle Brown Ale Stubbies - Case of 24 Region_Conegliano Valdobbiadene Italy innovative ‘savoir-faire’ methods learned fromFresh stock arrived. Best before date of 30 Nov 2026. Newcastle Brown Ale features fewer hops for a less bitter taste, a blend of light and dark malts for a unique and smooth flavour. The golden brown color is the result of combining two seemingly incompatible malts English Pale and Dark Caramel.