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Hoshino village in Yame is nestled in the mountains of southern Fukuoka
Altitude: 2000m-2300m amsl
Altitude: 1500m-1600m amsl
brown sugar
Region: Sidamo
EL ENCANTO EXTENDED FERMENTATION, Colombia Size:250g Hoshino village in Yame isRegion: Antioquia, Colombia Producer: Juan Saldarriaga Process: extended fermentation natural Altitude: 1900m 2100m amsl Variety: Colombia, Tabi, Castillo Tasting notes: dark chocolate, port wine, blood orange, strawberry jam. Sweet and well balanced.
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