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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
Perfect for Bulgolgi or Shabu Shabu (Hot Pot)
steamed edamame beans
green vegetables
Known as the “King of pepper” what makes Kampot Black Pepper special is its flavour and delicious scent
Sourced from the diaphragm muscle
45-59 day Dry Aged Scotch Fillet Steak Availability:23 July 2026 Perfect for Bulgolgi or ShabuIndulge in our Gold medal winning scotch fillet steak, dry aged for 45 59 days in our German made DRY AGER cabinets. Dry aging enhances the natural flavour of Matangi Angus Beef, and ensures it is incredibly tender.
US$ 114.96
US$ 2882.72
US$ 20.00
