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chocolate geranium
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Our friends say "Best jam I've ever had
This might be one of our new favorite condiments
Peach with Basil
Preserved Kumquats with Flower Salt jelly chocolate geraniumThis spring our dear friend had a tree full of kumquats. When these kumquats come ripe, we come running. The kumquats are mix of sweet and tart and perfect for making salt preserved fruit. We've added fragrant spring forsythia blossoms and a dash of flower salt to the mix. The kumquats will be perfect to add to a tagine or as a vibrant citrus dressing. They are also wonderful in rice and vegetable dishes. Or puree some with olive oil for an amazing
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US$ 100.00
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